Abu Dhabi Culinary Season

50 Best Restaurants

Food Forward

Abu Dhabi Summer of Ice Cream

Layali Ramadan

Le Petit Chef

The renowned Ray’s Grill at Conrad Abu Dhabi, Etihad Towers is set to launch the viral visual and culinary sensation, Le Petit Chef for a limited time only. Kicking off from March 25th and then running Tuesday to Saturday every week, Le Petit Chef is an interactive way to dine without compromising gastronomical flair. Each evening will have two sittings – the first being 7pm and the second being 9:30pm.

For reservations, please email etihadtowers.FBreservations@conradhotels.com or call +971 2 811 5666

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NOMAD SUPPER CLUB

A string of exclusive outdoor supper clubs taking place at some of the capital’s most quintessential locations through a series of special collaborations with leading culinary minds from March 30 – April 1.

The first of four editions this year kicks off with fabled pit master Hattem Mattar and distinguished food blogger Hessa Al Khalifa at the lavish Emirates Palace on March 30, where diners can revel in a seven-course live fire tasting menu. The second evening of the series will take place at Abu Dhabi’s first eco resort, Pure Eco Retreat on March 31 with the finale being a ‘food truck takeover’ of the city on April 1.

Smoke and Flames

Rotana is calling amateur barbecue enthusiasts and chefs across the UAE to partake in its new Smoke and Flames campaign to find the UAE’s Best Amateur Barbecue Master, with the finale being held at Saadiyat Resort & Villas in Abu Dhabi on 3^rd April.

In addition, try out the specially curated barbecue menu launched on 5^th March across five participating Rotana properties – Amwaj Rotana and Al Bandar Rotana in Dubai; Beach Rotana, Park Rotana and Saadiyat Rotana Resort & Villas in Abu Dhabi.

​Further details for the competition can be found on https://www.rotanatimes.com/competitions/smokeandflames

Emirati Mother’s Day

Punjab Grill’s Chef Sandeep is set to collaborate with youngest Emirati MasterChef, Aysha Al Obeidli to celebrate Emirati Mother’s Day. Diners are guaranteed to experience a unique four-course menu of Emirati and Indian fusion cuisine curated exclusively for this occasion.

Booking: For reservations, please WhatsApp on +971 50 668 3504

Menu

CHINESE NEW YEAR

Chefs Table Art on a Plate

Abu Dhabi Culinary Season

50 Best Restaurants

Food Forward

Abu Dhabi Summer of Ice Cream

Layali Ramadan

Le Petit Chef

The renowned Ray’s Grill at Conrad Abu Dhabi, Etihad Towers is set to launch the viral visual and culinary sensation, Le Petit Chef for a limited time only. Kicking off from March 25th and then running Tuesday to Saturday every week, Le Petit Chef is an interactive way to dine without compromising gastronomical flair. Each evening will have two sittings – the first being 7pm and the second being 9:30pm.

For reservations, please email etihadtowers.FBreservations@conradhotels.com or call +971 2 811 5666

View Menu Book Now

NOMAD SUPPER CLUB

A string of exclusive outdoor supper clubs taking place at some of the capital’s most quintessential locations through a series of special collaborations with leading culinary minds from March 30 – April 1.

The first of four editions this year kicks off with fabled pit master Hattem Mattar and distinguished food blogger Hessa Al Khalifa at the lavish Emirates Palace on March 30, where diners can revel in a seven-course live fire tasting menu. The second evening of the series will take place at Abu Dhabi’s first eco resort, Pure Eco Retreat on March 31 with the finale being a ‘food truck takeover’ of the city on April 1.

Smoke and Flames

Rotana is calling amateur barbecue enthusiasts and chefs across the UAE to partake in its new Smoke and Flames campaign to find the UAE’s Best Amateur Barbecue Master, with the finale being held at Saadiyat Resort & Villas in Abu Dhabi on 3^rd April.

In addition, try out the specially curated barbecue menu launched on 5^th March across five participating Rotana properties – Amwaj Rotana and Al Bandar Rotana in Dubai; Beach Rotana, Park Rotana and Saadiyat Rotana Resort & Villas in Abu Dhabi.

​Further details for the competition can be found on https://www.rotanatimes.com/competitions/smokeandflames

Emirati Mother’s Day

Punjab Grill’s Chef Sandeep is set to collaborate with youngest Emirati MasterChef, Aysha Al Obeidli to celebrate Emirati Mother’s Day. Diners are guaranteed to experience a unique four-course menu of Emirati and Indian fusion cuisine curated exclusively for this occasion.

Booking: For reservations, please WhatsApp on +971 50 668 3504

Menu

CHINESE NEW YEAR

Chefs Table Art on a Plate

Veganuary

Celebrate all things vegan with offerings from restaurants across the capital. Head to @adculinaryseason to find out more!

Hidden Gems Scavenger Hunt

Best Bites is developing the search for the capital’s best hidden gems with its digital, interactive scavenger hunt that leads foodies to authentic restaurants with the chance to win prizes

Emirates Palace Festive Afternoon Tea

The festive spirit is set to officially take over the UAE capital with the annual lighting of the Emirates Palace Christmas tree, which can be enjoyed by those booked for a festive afternoon tea experience, as part of this year’s Abu Dhabi Culinary Season.

Residents and tourists are also invited to enjoy the socially distanced ‘switch on’ of the lights on December 12th, at 7pm by watching their first ever virtual tree lighting ceremony at @adculinaryseason on Instagram.

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Contact: +9712 690 9000

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For Bookings Call: +971 52 858 3036

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Zomato Photo Challenge

Ran by Zomato, keen food photographers can be in with the chance to win prizes when entering snaps of their dish, drinks, restaurant, kitchen or chef. Diners can also enjoy the chance to win prizes when spending AED 100 or more on Zomato.

#AbuDhabiLovesCoffee by HUNTR

#AbuDhabiLovesCoffee

Designed to highlight coffee as more than a simple caffeine kick, the campaign is offering visitors the chance to enjoy coffee experiences by multiple specialty roasters around the capital.

Chefs Studio – Cooking Classes Activation

Chef’s Studio is bringing together cooking classes for all tastes and experiences levels, led by industry experts including the cities most talented chefs.

Mirzam Special Edition

Mirzam, the UAE’s homegrown chocolatiers, are launching limited-edition, specially curated treats at their Qasr Al Hosn boutique, which includes uniquely designed coffee cups by Emirati watercolour artist Moaza Matar.

Grills@Chill’O

Newly revamped, Grills@Chill’O at Sofitel, Abu Dhabi Corniche will reopen its doors to visitors and foodies alike with a delicious Meditarranean infused menu and breathtaking scenic views.

Brooklyn Creamery Vegan Day Activation

Homegrown UAE concept Brooklyn Creamery is honouring November’s World Vegan Month with its all-new range of vegan treats.

More Cravings

More Cravings by Marriot Bonvoy offered diners the chance to enjoy a number of discounts in restaurants across the city, including buy one get one free on main courses, as well as 25 per cent off brunches.

Yas Flavors

Over 45 restaurants at Yas Island, Abu Dhabi’s leading leisure and entertainment destination, will showcase their culinary prowess at Yas Flavors Festival – the destination’s celebration for foodies – which will run as part of Abu Dhabi Culinary Season, hosted by Department of Culture & Tourism – Abu Dhabi (DCT Abu Dhabi). Taking place from 8 – 28 November, diners will enjoy a culinary journey of all that Yas Island has to offer, with three-course set menus across three distinct packages.

Diners will be able to enjoy mouth-watering dishes with friends and family, exploring cuisines from Levantine to Asian, Indian to Italian, and everything in between, through an exciting package offer.

Sweetest Things Campaign

Ran in partnership with Time Out Abu Dhabi, concepts across the capital are offering dessert connoisseurs the chance to enjoy an array of experiential sweet treat offerings

Market Kitchen

Celebrate the UAE with the Chromatic Menu at Market Kitchen, where diners can indulge in a four-course set menu inspired by the colours of the UAE flag, during this year’s Abu Dhabi Culinary Season. Priced at just AED 250 per person, the menu is available daily between 7pm – 11pm.

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For Bookings Call: 800 101101